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Three parts are there in this book. The first book part is woody starch plants resources including 242 species, 21 families, and their morphology and growth characteristics and distribution are introduced in detail. The cultivation of the woody starch plants is introduced in the second part. In this part, the seeding and breeding, the afforestation and cultivation, the prevention and cure of diseases and pests of major woody starch plants are introduced systematically as a supplement to the first part. The third part is the processing of the woody plants and the physics and chemistry characters and processing methods are included, and the further processing methods are introduced in detail. The book fills in the blanks on woody starch plants of China with more species, more comprehensive cultivation and management technology and advanced development and processing technique.

一、 Cycadaceae
二、 Ginkgoaceae
三、 Taxaceae
四、 Menispermaceae
五、 Proteaceae
六、 Sterculiaceae
七、 Euphorbiaceae
八、 Rosaceae
九、 Caesalpiniaceae
十、 Papilionaceae
十一、 Corylaceae
十二、 Fagaceae
十三、 Ulmaceae
十四、 Moraceae
十五、 Elaeagnaceae
十六、 Hippocastanaceae
十七、 Cornaceae
十八、 Vacciniaceae
十九、 Caprifoliaceae
二十、 Smilacaceae
二十一、 Palmaceae

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