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【Main Contents】

Section A Keynote Presentation
● Perspectives of Breeding Buckwheat for High Quality
● Production, Research and Academic Exchanges of China on Buckwheat
● Natural Populations of the Wild Ancestor of Cultivated Common Buckwheat, Fagopyrum Esculentum ssp. Ancestrale    from the Dongyi River Valley – Their Distribution and Allozyme Variations
● First Report of Male Sterility in Self-pollinating Buckwheat
● Proteomic approach to Seed Developing Proteins in Buckwheat
Section B Genetic Resources and Breeding
● Evaluation of Common Buckwheat Genetic Resources in Czech Gene Bank
● Investigation and Study on the Geographical Distribution of Wild Buckwheat Resources in Sichuan
● Morphological Characteristics and Habitats of Three New Species of the Fagopyrum (Polygonaceae ) in Panxi Area of    Sichuan, China
● Varietal Differences among the Buckwheat Cultivars in Canada and Japan in the Long-day Condition before Flowering    Followed by the Short-day Condition
● Evaluation of Common Buckwheat varieties Registered in Czech Republic
● Genetic Relationship among Germplasm Resources of Buckwheat in Northern Sichuan Using RAPD and Isozyme Marker
● Assessment of Genetic Diversity of Tartary Buckwheat (Fagopyrum Tataricum) Collections in China Using AFLP    Markeres
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Section C Molecular Biology and Biotechnology
Section D Physiology and Cultivation
Section E Quality and Post-harvest Processing
Section F Nutrition and Pharmacy

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